Food & Fun Recipes

Radish Dip

Ingredients

• 5-6 radishes, washed and trimmed
• 3 oz. cream cheese
• 3 cloves garlic
• 2 Tbsp. apple juice
• salt and pepper, to taste

Instruction

1. Place radishes in the work bowl of a food processor fitted with a metal blade.
2. Add remaining ingredients. Puree until smooth.
3. Taste and adjust seasonings.
4. Serve with crackers, dip or raw vegetables.