Careers in Agricultural Research

Dairy Scientist

Job Description

Dairy scientists apply their knowledge of science, technology and engineering to the business of milk processing and production. The modern dairy scientist may oversee a small, family-owned dairy farm where he or she manages the entire operation, but a position as part of a team at a large-scale, nationally recognized company is also a possibility. Responsibilities may include the upkeep of dairy machinery, overseeing proper nutrition for the livestock, managing breeding programs or marketing. As farming and food processing procedures have become more advanced and dependent on technology, educational requirements required by the dairy science industry become more formal and specific.

Skills

• Managerial and organizational skills are necessary for a career in dairy science
• Former experience in the dairy or agriculture industry will also be helpful
• Dairy scientists must interact with a variety of industry professionals, so good communication skills will be needed

Preparation

A bachelor's degree in agricultural science or a relevant field of study is usually required to enter the field; some dairy scientists also pursue master's and doctoral degrees. Coursework should include topics in bovine health and breeding, agricultural systems and animal nutrition. Dairy science students who are interested in management may be interested in pursuing specializations in business administration and merchandising.

Source: Education Portal